During the winter months, we’re open for dinner on Fridays and Saturdays, offering creatively, fresh cuisine featuring Larkspur classics in our contemporary dining room. Our experienced culinary team, led by internationally trained chef Thomas Salamunovich, prides itself in creating authentic fare using fresh, seasonal ingredients. You may want to plan on staying awhile. Our Great Room with its towering stone fireplace and restaurant bar offer a warm and inviting spot to warm up with a before- and after-dinner drink. During the other seasons, we are open for special events.
Join us next ski season for lunch, après and dinner. HOWEVER, we are STILL SERVING GROUPS AND HOSTING WEDDINGS through the summer.
Lunch and Après: Daily 12:00pm – 5pm [opening December 2nd]
Market: Daily 9am – 3pm [opening December 2nd]
Dinner: Fridays and Saturdays 6:00pm – Close [opening December 9th]
Please call 970-754-8050 to book your next event and for additional information.